The Caseificio Gambone & C S.n.c. is specialized in the activity of milk processing and caciocavalli, cheese and dairy products producing, that combines the old rules and traditions with the most innovative producing techniques. Ezio Gambone runs the business together with his wife Gemma and their children Stefania, Alberino and Stefano.

All the members of the family work in the business according to the passion
and the pride characterizing their family history and the overriding factor of their activity is the products’ quality supported by the quality of the milk obtained from the herds pasturing in the Irpinia plateaus.
Our Company

A bond between men, experiences and nature

According to Ezio, this job presents few but essential factors: the bond between men and their experiences, together with the gifts of nature.
Our products are made in compliance with the safety standards provided by different European directives.